Average Reviews:
(More customer reviews)We enjoy white rice each and every day for as long as I can remember and we have waited a long time for an 3-4 cup rice cooker that utilized a non-coated stainless inner steam pot. For the past two years Sunpentown's competitor's 8 cup stainless cooker has been our mainstay and though it has been a nice unit it was always an effort to clean the stainless pot and learned that soaking it with soapy water for 30 minutes was very helpful, but still two of us didn't require such a large cooker. By chance I happened to hear of the Sunpentown 3 cup rice cooker at a reasonable price and maintained it included a stainless steel inner cooking pot. I ordered one from Amazon and was so dissapointed after reading the opinion/review that the inner pot was or could be coated with some type of non-stick coating so I e-mailed Sunpentown asking if this was or wasn't true. Within an hour I received a cordial letter informing me that all of the inner cooking components were indeed stainless steel and were never coated with any PTFE or other non-stick coating. After receiving the cooker we enjoyed 3 cups of great tasting rice and because the pot sits in 1 cup of water the extreme temperature to the bottom of the inner pot is minimized and the rice is cooked evenly. We still soak the cooking pot for a short time but it is not necessary and cleaning is very easy. Thank you Sunpentown for developing exactly the right rice cooker this family wanted.
Click Here to see more reviews about: Sunpentown SC-886 3-Cup Stainless-Steel Rice Cooker and Steamer
Take the guesswork out of making restaurant-quality rice at home with this easy-to-use rice cooker and steamer. The handy appliance offers a 3-cup rice capacity--great for one or two people or when making a side dish. Simply add dry rice, measure in the water, and turn the unit on with a press of the lever. At the end of the cooking process, it will turn itself off automatically or, by turning the "warm" switch to "on", will automatically switch over to "keep-warm" mode to maintain an ideal serving temperature without over-cooking. The multi-function cooker can also be used to prepare dishes such as breakfast porridge, chicken soup, beef stew, steamed vegetables, and more. At least 1 cup of water needs to be added before starting the cooking cycle, more for longer cooking times. Other highlights include "cook" and "keep warm" indicator lights, stay-cool side handles for safe transport, a generous knob for removing the lid, and 100-percent stainless-steel components, including its exterior housing, interior cooking pot, and lid. A sleek-looking addition to any modern kitchen, the ETL-approved stainless-steel rice cooker measures 9-3/4 by 7-8/9 by 8-8/9 inches and carries a one-year limited warranty.
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