Average Reviews:
(More customer reviews)This pot is lightweight stainless steel. The bottom scorched through, (blackened) on it's first use. I used it on my stove's 16,000 BTU burner, but that has not been a problem for my other cookware. The fried chicken it produced was good, but I'm sure this pot can't stand up to heavy use. Buy it only for occasional use. If you plan to fry alot, buy a basket for your dutch oven or buy a commercial aluminum fry bottom/basket.
Click Here to see more reviews about: Bayou Classic 1101 10-Quart Stainless-Steel Fry Pot with Lid and Basket
Bayou Classic Stainless Steel Cookware is the premium choice for those who demand the highest quality products for their outdoor cooking needs.This polished stainless steel fry pot is the perfect addition to any cooking environment indoors or outdoors.Ideal for frying chicken, fish, hushpuppies and corn fritters; Boiling soups, stews, gumbo, jambalaya, and low country boil.
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