Lodge Logic Pre-Seasoned 5-Quart Chicken Fryer with Iron Cover Review

Average Reviews:

(More customer reviews)Being the proud owner of several other Lodge cooking vessels, I boldly tried my hand at frying. All I can say is wow.
The chicken fryer works wonders on chicken, veal, and cube steak. All of the cast iron properties come in to play when using the fryer, and it provides the control and the stability needed when frying foods. The heavy weight gives it stability, and the heat retention properties mean that you can control your cooking efforts more efficiently.
Try the fryer, you won't be disapointed!

Click Here to see more reviews about: Lodge Logic Pre-Seasoned 5-Quart Chicken Fryer with Iron Cover

Lodge cast-iron cookware has long been admired for its superior heat retention and even heat distribution, but now the company adds another enticement with its Lodge Logic line. All Lodge Logic cookware, including this 5-quart chicken fryer, comes preseasoned via a proprietary "electrostatic" vegetable oil spray system and is ready for cooking right out of the box--unlike traditional Lodge cookware, which needs seasoning in your home oven before use. During the timesaving preseasoning process, oil penetrates deeply into the cast-iron surface while a high-temperature gas oven seals it in, preserving the cookware for generations and creating an attractive heirloom finish.
The chicken fryer measures 12 inches in diameter and 3-1/4 inches deep--an ideal size for not only frying poultry, but also making casseroles, enchiladas, and pan sauces. The vessel is deeper than most skillets, and delivers a smooth, consistent temperature without wasting heat. The pan's esteemed heat retention is especially ideal for slow-cooking recipes that call for tender meats and rich, seasoned flavors. In addition, the underside of the iron lid contains several self-basting tips that encourage the condensed juices to continually remoisten the food, keeping the contents succulent and tasty. With proper care, Lodge Logic cast-iron cookware will last a lifetime. Lodge recommends hand washing the fryer, which carries a lifetime warranty, with a stiff brush and hot water.

Click here for more information about Lodge Logic Pre-Seasoned 5-Quart Chicken Fryer with Iron Cover

The Camp Chef Cast Iron Skillet, 14-Inch Diameter Review

Average Reviews:

(More customer reviews)Poor quality, pot metal iron pan made in China. We ordered this pan thinking it would be a nice addition to our cast iron set but were very disappointed in the quality. Even the word skillet was misspelled on the bottom of this "Commemorative" skillet (skllet). After cooking and eating food prepared in this pan, we were left with an unpleasant metallic after taste. We would strongly advise buying USA made cast iron pans.

Click Here to see more reviews about: The Camp Chef Cast Iron Skillet, 14-Inch Diameter

The Camp Chef Cast Iron Skillet is 14 Inches in Diameter. The seasoned finish makes this cast iron skillet ready to use and easy to maintain. The fine porous surface also allows for better heat distribution and retention. Camp Chef's advantages will help

Get 10% OFF

Click here for more information about The Camp Chef Cast Iron Skillet, 14-Inch Diameter

Le Creuset Enameled Cast-Iron 9-Quart Round French Ovens Review

Average Reviews:

(More customer reviews)Three years ago, I ordered one of these beauties because I noticed that each and every host on the Food Network, from Martha to Mario was using this pot. I didn't know Le Creuset from Adam, and I thought the height of culinary sophistication was my eight quart Calphalon anodized aluminum Dutch oven. I even went so far in thinking that the TV guys were using this pot because it was white on the inside, so it was easy for the camera to see what was going on.
Boy, was I wrong. Ever since I got this pup, I have used it for every soup, every braise, every stew, and every pot roast I have made since. At about the same time I got an oval shaped pot and a similar sized pot shaped primarily for making soups. All three are about the same size and weight. I never use the other two except when I have something which is a lot longer than it is wide.
The heat management is flawless, it is easy to clean, and it is tolerant of too much heat.
As other reviewers have noted, it is a bit heavy, so if you commonly have problems with heavy cookware, consider a smaller one or my retired aluminum pot.
Very highly recommended for both gas and electricity.

Click Here to see more reviews about: Le Creuset Enameled Cast-Iron 9-Quart Round French Ovens

Designed to accommodate full roasts and whole fowl, this large 9-quart round French oven comes in handy when cooking for a crowd or preparing recipes that call for oversized ingredients. The heavy cast-iron cookware provides a colorful, long-lasting exterior enamel that resists chipping and cracking, plus a durable, nonreactive sand-colored interior enamel that offers a smooth surface for cooking and an optimal palette for food presentation. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the oven browns and cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. Two loop cast-iron side handles help ensure a steady grip during transport--even when wearing bulky oven mitts, and the unit's secure-fitting lid locks in heat and moisture while cooking. The lid also comes fitted with a black phenolic knob that's oven-safe up to 350 degrees F. Beautiful enough for the table yet durable enough to outlive its lifetime limited warranty, the French oven can be safely used on any stovetop, including induction, and should be hand washed for best results.

Get 26% OFF

Click here for more information about Le Creuset Enameled Cast-Iron 9-Quart Round French Ovens

Cajun Cookware Cast Iron Dutch Oven W/ Fry Basket 9 Qt. Review

Average Reviews:

(More customer reviews)Good product and I have no issues with it at the momment. It fits my needs and I'm happy with it.

Click Here to see more reviews about: Cajun Cookware Cast Iron Dutch Oven W/ Fry Basket 9 Qt.

Heavy-duty cast iron dutch oven. Interior measures 11. 5 inches wide x 5. 25 inches deep. Includes lid and perforated aluminum basket perfect for frying. This item should be cured before use. Nonstick when seasoned. Cast iron makes for superior heat retention and even heating of foods. Heavy-Duty and durable, designed to last for years. Hand wash with stiff brush and hot water. Cooking with cast iron provides nutritional iron intake

Click here for more information about Cajun Cookware Cast Iron Dutch Oven W/ Fry Basket 9 Qt.

Cajun Cookware Oval Crawfish Seasoned Cast Iron Pot W/ Lid 8 Qt. Review

Average Reviews:

(More customer reviews)I bought this item for my father who is like me and loves cast iron cookware. He is basically a gourmet cook and has every gadget in his kitchen, you could think of. But, he doesnt have this! So, I thought great birthday gift for the man who has everything. He loves it! He said it is huge in size and can feed an army, but cooks well and can hold anything you plan on cooking from stews to fish to gumbo, etc. Goes from stovetop to oven, and back again. Cleans up great with some hot water and a stiff brush and a little seasoning to keep it rust free. I bought myself one and can hardly wait until it arrives!

Click Here to see more reviews about: Cajun Cookware Oval Crawfish Seasoned Cast Iron Pot W/ Lid 8 Qt.

This cast iron fish fryer and casserole pot measures 16. 5 inches long x 8. 75 inch wide x 3. 75 inches deep on the inside. A fun raised crawfish motif is displayed on the lid. Althought there is a flat griddle on the underside of the lid, the crawfish does not allow it to lay flat on a stovetop. Preseasoned finsh. Pre-Seasoned to perfection and ready for use. Cast iron makes for superior heat retention and even heating of foods. Heavy-Duty and durable, designed to last for years. Hand wash with stiff brush and hot water. Cooking with cast iron provides nutritional iron intake

Click here for more information about Cajun Cookware Oval Crawfish Seasoned Cast Iron Pot W/ Lid 8 Qt.

Lodge Logic Pre-Seasoned Rectangular Cast-Iron Grill Press Review

Average Reviews:

(More customer reviews)I am a vegetarian and I use this grill press all the time. It's great for grilled sandwiches! It will help you make great stuffed french toast. Your hashbrowns won't be a sloppy, crumbly mess anymore. This heavy little bugger is perfect for the aforementioned applications and about 40,000 more but the thing I use it for on almost a daily basis is preparing tofu. That magical bean curd benefits tremendously from the steady pressure of a hot lodge grill press!

Click Here to see more reviews about: Lodge Logic Pre-Seasoned Rectangular Cast-Iron Grill Press

While most chefs use a spatula to squeeze out fat from burgers and other meats, the process is a bit unwieldy and not always effective. Enter this grill press from Lodge, which features a heavy-duty cast-iron base that efficiently flattens your meats while on the grill or burner. The press offers a perfect way to drain fat from beef, eliminate curl from bacon and ham strips, and hold heat within grilled-cheese and panini sandwiches. As with all Lodge Logic items, the press is preseasoned through a proprietary "electrostatic" vegetable oil spray system. The preseasoning process readies the press for cooking right out of the box, making it far more convenient than old-style cast-iron items that required seasoning before use. The cast-iron base is not only heavy, but also attractive thanks to its unique hammered finish. In addition, chefs will find it easy to wield due to the "cool grip" spiral handle. The press measures 6-3/4 by 4-1/2 inches, so it'll work on most outdoor grills and in many indoor skillets. Lodge recommends hand washing the press with a stiff brush and hot water for best results. It also carries a lifetime warranty.

Get 32% OFF

Click here for more information about Lodge Logic Pre-Seasoned Rectangular Cast-Iron Grill Press

Lodge Camp Dutch Oven Tripod Review

Average Reviews:

(More customer reviews)Product is fine, and as usual with Amazon shipping was very fast. Product picture shows with the carry bag. Carry bag for this item is optional. Overall, a handy product for outdoor cooking with your Lodge dutch oven. They should show picture of product set up though!

Click Here to see more reviews about: Lodge Camp Dutch Oven Tripod

Daniel Boone would be proud of this one!Constructed from hot-rolled half inch bar stock and galvanized chain, this rugged tripod is ideally suited for use with Lodge Dutch ovens, camp ovens and kettle.43 1/2inch legs

Click here for more information about Lodge Camp Dutch Oven Tripod

Le Creuset Enameled Cast Iron Moroccan Tagines Review

Average Reviews:

(More customer reviews)In the Le Creuset fashion, this tagine is beautifully and authentically styled. Although original tagines were made of clay, this cast model cooks beautifully and can be used on stove top or in the oven. The unusual funnel shape helps to maintain moisture in the food, and blends the flavors into mouthwateriing dishes. I love the quality of Le Creuset and am very happy to add this tagine to my collection.

Click Here to see more reviews about: Le Creuset Enameled Cast Iron Moroccan Tagines

Inspired by the slowly simmered, heavily seasoned cuisines indigenous to North Africa, this 2-quart Moroccan Tagine by Le Creuset is a classic example of form following function. Its distinctive cone-shaped lid promotes natural steam circulation and allows for the constant return of condensation to the base, moistening ingredients and tenderizing tough fibers within cuts of meat. And because it's crafted from durable cast iron, the Moroccan Tagine retains heat longer and cooks food more evenly and thoroughly. Traditional Moroccan tagines (the dish is named for the cookware) typically include a combination of braised meat (often lamb, beef or chicken), fruits, root vegetables, nuts, and fragrant spices like cinnamon, saffron, and ginger. Measuring 12-4/5 by 12-4/5 by 11-2/5 inches, the Moroccan Tagine makes a thoughtful gift idea or a unique addition to any cook's collection.
As part of Le Creuset's line of enameled cast iron, the cookware's low-profile, high-heat, cast-iron base distributes heat evenly and provides superior heat retention--great for stovetop cooking, as well as for browning vegetables or meat before steaming. The Moroccan Tagine's colorful stoneware lid forms an excellent seal to keep moisture and heat inside, while its conical shape also helps moisture circulate throughout so there's no need to open, stir, or turn the tagine, making food preparation a snap. The cookware can be used on any stovetop surface, including induction, and be safely used in the oven (up to 500 degrees F) or under the grill/broiler for exceptional versatility. Beautiful enough for the table yet durable enough to outlive its lifetime limited warranty, the cookware should be hand washed for best results.

Get 26% OFF

Click here for more information about Le Creuset Enameled Cast Iron Moroccan Tagines

Keilen Mexican Fiesta Tortilla Cast-Iron Griddle Review

Average Reviews:

(More customer reviews)Purchased 3 for Christmas presents, very nice, great size for tortilla making! I will purchase more for presents in the future.

Click Here to see more reviews about: Keilen Mexican Fiesta Tortilla Cast-Iron Griddle

Excellent for warming pre-made tortillas to make them soft and tender. This cast iron tortilla griddle is 10-inch in diameter. The unique properties of cast iron not only requires less heat to cook quickly and efficiently, but when properly seasoned, the resultant seasoned surface uses less cooking oil. Versatile cast iron cookware has been used by generations of family cooks. Cast iron continues to be the ideal way for healthy cooking in your kitchen today.

Click here for more information about Keilen Mexican Fiesta Tortilla Cast-Iron Griddle

Lodge Logic Pre-Seasoned 9-Quart Dutch Oven with Iron Cover Review

Average Reviews:

(More customer reviews)Great Pot. Works great in many different applications. Can use it to cook in the oven, smoker, stove top, fireplace or over open flame.
Built to last. I give a light coat of Veg Oil after every use. Do not cover pot while not in use. Keep pot and cover vented. Moisture will stay inside a covered pot and start to rust the metal.

Click Here to see more reviews about: Lodge Logic Pre-Seasoned 9-Quart Dutch Oven with Iron Cover

The original slow cooker, this Pre-seasoned9 qt dutch oven with iron cover cooks meats to perfection. Generous size to cook up even a large roast or chicken. Lodge Logic Seasoned finish is ready to use.13 1/4" diameter, 4 3/4" deep

Click here for more information about Lodge Logic Pre-Seasoned 9-Quart Dutch Oven with Iron Cover

Lodge Logic 3-Quart Pre-Seasoned Chicken Fryer Review

Average Reviews:

(More customer reviews)I own three pieces of cast iron cookware, and this item is one of them... and among my favorite cooking implements, period. For dishes requiring steady, even heat and for cooks who require durable cookware with easy clean-up, cast iron CANNOT be beat!
This fryer is going to last forever. Its care is easy: I scrub it with hot water only, and dry it with an old rag and apply a thin layer of vegetable oil while the iron is still hot... a year and a half later, it's still rust-free and delivering the reliable service I have come to expect and admire. No scratches interfere with its performance, as is the case with my allegedly-long-lasting Wearever nonstick cookware set (what a waste of money THAT was!). In fact, in this particular chicken fryer, I've produced everything from french fries to spaghetti sauce to eggs and bacon to french toast! It's a dependable griddle, skillet, grill, and pot, and it goes right from the stovetop and into the oven for maximum versatility.
The best thing about the chicken fryer is its somewhat smaller circumference than the skillet or the Dutch oven. It takes up a bit less stovetop space and provides greater depth, making it ideal for small batches of soups, stews, or deep-fried goodies.
I am an avid home-chef, and I can say without exception that my cast-iron cookware is the best kitchen investment I've ever made.

Click Here to see more reviews about: Lodge Logic 3-Quart Pre-Seasoned Chicken Fryer

Seasoned, ready to use. Fried chicken is not the real thing unless it's cooked in cast iron. Cast iron gets hotter, stays hotter, and you can't beat itfor the crispiest of crisp and the goldenest of golden fried favorites.This 3 qt chicken fryer is deeper than standard skillets. 10 1/4" diameter, 3" deep

Get 2% OFF

Click here for more information about Lodge Logic 3-Quart Pre-Seasoned Chicken Fryer

Mario Batali 4-Quart Essential Pot, Chianti Review

Average Reviews:

(More customer reviews)I checked the DHL tracking info while the pot was en route - this 4 qt. cast iron pot ships at 17 lbs. (thank God for free shipping)! I suspected that couldn't be right, but sure enough, this is one heavy hunk of enamel-covered iron, partner. Its lid seems to weigh as much as the pot it sits on. I simply can't imagine Mario Batali's diminutive Italian grandma (well...more diminutive than he at least) hoisting this thing off the stove to put into a high cupboard. Or a low one at that. Imagine that there are bigger sized editions in this line to boot!
Mere heft aside, this is a beautifully-made pot with heirloom substance and I agree that it is the equal of any Le Creuset piece I own or have ever checked out. No wonder Chris Kimball and the staff of Cook's rated this the best buy dutch oven. It's worth what they're asking.

Click Here to see more reviews about: Mario Batali 4-Quart Essential Pot, Chianti

A versatile performer that will be at home in any home, this 4-quart cast iron Essentials Pot in chianti from Mario Batali is large enough to cook pastas and soups as well as roast cornish game hens and smaller cuts of meat. The pot's cast iron core guarantees even heat distribution, so your food won't burn, and it's been given a colorful durable porcelain enamel coating on both the interior and exterior that will resist stains as well as provide easy clean up. Self-basting spikes are featured on the interior of the lid, which ensures constant natural basting. The heavy lid is accented with a cast stainless steel knob, and it's further complemented by two generously sized looped handles on either side. Safe for gas, electric and ceramic-top ranges. Hand wash only.
Joining forces with Copco, a leading manufacturer of kitchenware products, famed restauranteur, cookbook author and Food Network personality Mario Batali has created The Italian Kitchen--a unique line of cast iron cookware, kitchen tools and serveware. Each item includes new features that modernize traditional cooking tools and are sure to be a help to anyone in the kitchen, from novices to the most seasoned cooks.

Click here for more information about Mario Batali 4-Quart Essential Pot, Chianti

Emeril Pre-Seasoned Cast Iron Vertical Poultry Roaster Review

Average Reviews:

(More customer reviews)This is a very well made pan. The surface is not as nicely finished as a Lodge product (number one in my book), it is manufactured in China. But the quality is decent and this pan will probably last forever. This in turn makes me wonder if I will regret this purchase. I've used it only once and to be truthful the "infusion" seemed to make no impact on the flavor of the chicken. Maybe I'm just at an age where most of my tastebuds are dead or perhaps I need to find some better recipes. For those who adore beer can chicken cooking this pan will probably be a big hit.
If you want to get a perfect finish on this pan rub it with a generous coat of shortening, warm it very slightly on the stovetop and then pop it into a 500 oven and turn the oven off. I always seal my cast iron just after baking homemade pizzas when the oven is super heated. Just don't put a cold pan into a hot oven. The surface will be glossy and perfect. You better have a good exhaust fan though, as the fumes are not too pleasant.

Click Here to see more reviews about: Emeril Pre-Seasoned Cast Iron Vertical Poultry Roaster

The cast iron Vertical Poultry Roaster is bound to become a staple in any kitchen. The center volcano-well has been designed to contain your source of infusing flavor; it's perfect for beer, wine, ginger ale, citrus, herbs, salts and spices and more! This roaster perfectly heats your bird from the inside, while infusing flavors and moisture. The deep base is perfect for root vegetables. The convenient pour spout makes for easy transfer of vegetables and easy cleanup.

Click here for more information about Emeril Pre-Seasoned Cast Iron Vertical Poultry Roaster

Ilsa Heat Trivet 4-1/2-Inch Cast Iron Review

Average Reviews:

(More customer reviews)I believe this item should be called a "gas burner reducer". I use a stovetop espresso maker and the gas burner is too large to have it sit safely on top. This 'reducer' can be moved around and creates a safe and stable base for the coffee maker. Perfect.

Click Here to see more reviews about: Ilsa Heat Trivet 4-1/2-Inch Cast Iron

With a large family or holiday guests it makes sense to have your fresh out-of-the-oven baked goods on the counter or on the table. It\'s charming too for couples – romantic nights with a simmering fajita mix or pot of clam chowder right at the table. But hot pans can lift paint, burn wood and warp your countertops. Keep your countertops and tabletop safe from the heat with the Harold Import Heat Trivet. With this durable cast iron trivet your food can come straight from the stovetop or oven to your table or counter without the risk of burning it. Attractive and practical; a must have for every occasion. Cast iron. 4-1/2-inch.

Click here for more information about Ilsa Heat Trivet 4-1/2-Inch Cast Iron

Le Creuset Enameled Cast Iron 5 Quart Oval French Ovens Review

Average Reviews:

(More customer reviews)We were reluctant to spend the money on this french oven but it was worth every penny. It heats up evenly and browns meat beautifully. We use this 5qt. french oven to make great one pot meals (4 servings). Just last night we made braised short ribs that were mouthwatering. We often use this pan on the stove for browning or searing and then transfer the dish to the oven for further cooking. Other times we use it for slow cooking on the stove. Clean up with the pan is super easy. Everything just wipes right out. The pan is really heavy but that's what makes it cook so well. My wife used to hate to cook (I used to be the only cooking enthusiast in the family) but she loves this french oven because all her recipes come out tasting so good.

Click Here to see more reviews about: Le Creuset Enameled Cast Iron 5 Quart Oval French Ovens

L2502-2967For generations, families have come to cherish this everyday Oval French Oven (or Dutch oven, referred by most people). Ideal for simmering, marinating, poaching, braising, and browning; this piece moves from the stove or oven to the table and can store leftovers in the refrigerator or freezer! The tight fitting lid creates a blanket of heat, sealing in flavor and moisture, and is equipped with a phenolic knob which is oven safe up to 375 F. The Le Creuset enameled cast iron pieces evenly spreads heat and retains heat longer than other cookware materials. Features: -Striking Cherry color. -Lid traps heat and seals in flavor and moisture. -Phenolic knob is oven safe to 375 F. -Works well on all heat sources, including induction and oven safe. -Refrigerator and freezer safe. -Lifetime limited warranty. Specifications: -Material: Enameled cast iron. -Capacity: 5-Quart. -Cleaning and Care: Dishwasher safe, but handwashing is recommended.

Get 27% OFF

Click here for more information about Le Creuset Enameled Cast Iron 5 Quart Oval French Ovens

Mario Batali 6-Quart Italian Essentials Pot , Chianti Review

Average Reviews:

(More customer reviews)This is a beautiful pot, with great style and color. It's just as functional as the more expensive French model, but without the high price. The white interior stains a bit, but I still like it because the white makes it easy to see changes in sauce or roux color. A wonderful addition to my kitchen!

Click Here to see more reviews about: Mario Batali 6-Quart Italian Essentials Pot , Chianti

Combining old-world charm with modern-day accent, this 6-quart pot nicely accommodates hearty stew or soup, pastas, roasts, and more. The cookware's durable cast-iron construction provides exceptional heat retention, while its porcelain-enamel interior and exterior requires no seasoning, cleans easily, and comes in a variety of classic colors for a beautiful presentation on virtually any dining-room table. Self-basting spikes on the interior of the pot's close-fitting lid ensures continuous, natural basting, and its cast stainless lid knob makes for easy lid removal. Oven-safe up to 500 degrees F and safe for use on gas, electric, and ceramic-top ranges, the pot comes equipped with two looping side handles to ensure safe transport to and from the oven. Washing the pot by hand is recommended for best results, and a 16-page booklet with recipes from Mario Batali's latest cookbook, Molto Italiano, is included. The 6-quart pot measures 13 by 13 by 7 inches and carries a limited lifetime warranty.

Click here for more information about Mario Batali 6-Quart Italian Essentials Pot , Chianti

Bayou Classic 7408 Fajita Pans with Wooden Trays and Mitts (Pack of 6) Review

Average Reviews:

(More customer reviews)I ordered Bayou Classic 7408 Set of Six Fajita Pans, with Wooden Trays and Mitts I only recieved 1. I returned the one as I was asked to. They re-shipped and again I only got 1. I replyed back that I only got 1, I have yet to hear from anyone as to why I only get 1 each time they ship.

Click Here to see more reviews about: Bayou Classic 7408 Fajita Pans with Wooden Trays and Mitts (Pack of 6)

Bayou Classic cast-iron cookware is excellent for hunting, fishing, camping, scouting, and your own backyard or kitchen.With quality construction that sets the industry standard, these fajita pans are heavy duty, rough and rugged.Each fajita pan, in this set of six, comes with a very durable wooden tray and a protective handle mitt.

Click here for more information about Bayou Classic 7408 Fajita Pans with Wooden Trays and Mitts (Pack of 6)